Showing posts with label teapot. Show all posts
Showing posts with label teapot. Show all posts

Thursday, May 31, 2012

Potted Palms and Sand Tarts: A Bookish Tea at the Plaza



 
Cup of the Day #105
"Loose Leaf "by Gwyneth Leech
Colored ink on upcycled paper coffee cup

My sister, Kitty Leech called the other day and said, "do you want to have afternoon tea to celebrate?"
"Celebrate what?"
"The launch of the Mermaid Picnic."
Awesome! Kitty's fishy children's tale of a rainy afternoon at the seashore, which she wrote and illustrated, was a work is progress for ten years. Now it had finally met the public.
And not only had it launched, but it got a lovely write-up on the blog Wide-Eyed and Legless: Musings of a Modern Mermaid.

The Mermaid Picnic
Written and illustrated by Kitty Leech

So this called for a major celebration, a really special afternoon tea. We decided that the Plaza Hotel was definitely in order!

A few days later, there we were, in the fish bowl which is the Palm Court, at a beautifully laid table trying to choose a tea. This is the renovated Plaza, of course. I was here for afternoon tea one other time, as a college student a decade or so, or so, ago and it had a faded air back then. But since the doors reopened in 2008, all is brilliant and regal, the stained glass ceiling magnificent, the table settings and service immpecable. I felt only the faintest touch of guilt at coming here without my children to celebrate a book for children.


 

But back to the tea selection. We perused the menu, which proved to be a literary work in itself. How to choose between "a stout and robust blend of February high grown Kenyans and astringent 2nd flush Assam, full bodied and rich" (Breakfast Tea) or "rich and moody off the nose, it opens with malty astringency and finishes with hints of oak cask and a dusting of delicate citrus (Afternoon Tea). I was actually torn between the two Reserve Black Teas: "Golden liquor cups ethereal notes of baking bread, light lingering finish "(Golden Monkey Picked (China)) and the "ultra rare, full round body with light notes of Wuyi Forest Preserve pine smoke". The latter was none other than the Organic Tong Mu Phoenix Tree Lapsong Souchong (China).
I went for Golden Monkey Picked.
Kitty ordered coffee.


Having made these difficult and lofty choices, we turned our attention to the accompanying delights.
Should we go with the Classic, the New Yorker, the Chocolate or the Eloise? This was easier.
They all included cucumber finger sandwiches, scones and pastries. We decided on the Classic.
When it came, I was surprised that the servings were so petite. Sandwiches for very little fingers indeed, and such tiny tarts. We set to with gusto... and only made it halfway through!
But this is New York City. Even at the Plaza Hotel they will wrap for you.

That evening after dinner at home, I set a monogrammed box on the table. "Look," I said, "treats from the Plaza." My two little mermaids never suspected a thing.




The Mermaid Picnic is now my daughter's favorite book. It comes with a recipe for Sand Tarts, the ideal cookie for mermaids on land and sea, and we have successfully made the recipe several times.
Sand tarts are not served at the Plaza, nor is rain drop punch (which apparently Mermaids prefer to tea) but if you bring one with you, she may be able to make do with the "cold cold pink lemonade " featured on the Eloise Tea menu.
 
For more information about tea at the Plaza, including the full menu, visit the official website here.The Mermaid's Picnic is available on Blurb and Amazon.


Thursday, February 3, 2011

Mrs. Edith Eshleman Peacock Comes to Tea


I am imagining Louise Eshleman McCollum and her sister, Mrs. Edith Eshleman Peacock taking tea together in Louise's drawing room in Bloomsburg, Pennsylvania. It is the 1920's but I see them still in stays, voluminous dark dresses, and Mrs. Peacock must be wearing a large hat with a dead bird pinned on top. The table is laid with a crisp, monogrammed linen cloth and the china is fine white, with a gold rim and monogrammed too. The tea is poured out from a heavy silver pot.

Cup of the Day #66
by Gwyneth Leech
India Ink on white paper cup

Louise's husband, Alfred Fowler McCollum is an inventor / mechanical engineer and self-made man. He is descended from a long line of Scottish-Americans going back to rebel John McCollum of Argyll, who was thrillingly banished from Scotland to New Jersey in 1685 for his part in an uprising against King James II. Two revolutionary soldiers grace her husband's family tree. 

For her own part, Louise has a family of whom to be deeply proud. Her father, Benjamin Eshleman operated a coal mine and was a Civil War veteran. Her mother, Elizabeth Pott Eshleman bore 15 children, of whom 13 have lived to be adults, including the sister Edith who sits across from her. 

But above all, it is her Grandfather Abraham Pott of whom we think: founder of the town of Port Carbon, PA, pioneer industrialist who was famous for finding coal veins, the first to figure out how to burn anthracite in a stove, used it to run the first steam engine in Schyulkill County, built a canal, invented coal car mechanisms and built a railway from studying one in a book, never having seen such a thing in real life. He was born in 1799 and lived to be 96, his life spanning the whole Industrial Revolution.         

Before him were three full generations of John Potts - all in the iron business and more Revolutionary War soldiers - descendants of Willhem Pott who arrived in Philadelphia in 1734. And to ice the cake, all these fine men of action and industry - husband, father and fore-fathers - were Free Masons right back to 17th Century Britain.

Sterling Silver English Teapot 1845

So now I am back to imagining that afternoon tea in Bloomsburg. The ladies are not happy. In fact, they are disconsolate. Years ago, Alfred had decided that each of their three daughters would receive higher education. Elizabeth, the eldest, attended the Normal School in Bloomsburg and trained to be a kindergarten music teacher. Martha, middle daughter, went off to Philadelphia to nursing college.

And the youngest, Katherine was allowed to go to art school! The School of industrial Design in Philadelphia. What did she do there? She bobbed her hair, donned a racoon coat and became a Flapper. And now a letter has arrived announcing her marriage to Michael Gallagher - a fellow art student - in a City Hall wedding!! Yes, you heard the name correctly - Michael Gallagher, Irish. Even worse, he is the son of a coal miner - not a coal prospector like Grandpa Abraham, not a coal mine operator like daddy Eshleman - but the son of an immigrant Irish pitman. And how can it be, that into this family of staunch Free Masonry should come a Roman Catholic? This is what comes of over-educating young women!  

I can only imagine how much worse the ladies are going to feel when the first baby - my mother Louise - arrives at full term, several months too soon. 

It cannot be said that the rift was ever really healed. Katherine and Michael Gallagher, the young artists, managed to be independent, lived on their wits and their skills as illustrators, and had friends who helped them find jobs and places to live. They never left Philadelphia and they never spoke of the past. My mother recalls that her grandfather Alfred McCollum was generous, and had sent the newlyweds dark heavy furniture to fill their home. But of the nature and opinions of my great-grandmother Louise and all of the 12 great-great-aunts and uncles, I can only guess.

Porcelain service, with McCollum monogram
from the house in Bloomsburg, Pennsylvania
Family collection